Menu Stories & Food Guides

The Via Napoli menu covers Neapolitan pizza, pasta, antipasti, and Italian desserts. It's a full Italian meal if you want it to be, or just a pizza and a glass of something cold.

This section is for people who like to know what they're ordering before they sit down — the dishes worth trying on a first visit, how a traditional Italian menu is structured from antipasto through to dolci, and which pizzas leave the Via Napoli kitchen most often. Practical guides for the table.

How to Order at an Italian Restaurant: The Course-by-Course Guide

At Via Napoli Pizzeria, Sydney’s Neapolitan Pizzeria, recognised in the Gambero Rosso Top Italian Restaurants 2026 guide, the table is built around a meal structure that Italians have followed for generations: antipasti to open the…

Margherita Pizza - Solania San Marzano, Buffalo Mozzarella, Pecorino Romano, Grana Padano DOP, Basil, EVOO

The 7 Most Popular Pizzas at Via Napoli Pizzeria (Ranked by Takeaway Orders)

At Via Napoli Pizzeria’s Neapolitan Pizza in Sydney, the order data doesn’t lie. Whether you’re ordering from our Surry Hills pizzeria or our Lane Cove pizzeria, these seven pizzas aren’t chosen by a food writer or…

Gnocchi Sorrentina - Homemade Gnocchi, San Marzano Tomatoes, Melted Buffalo Mozzarella, Grana Padano DOP, Basil, EVOO

Top 10 Must-Try Dishes at Via Napoli Pizzeria (What to Order First)

At Via Napoli Pizzeria’s Neapolitan pizza restaurant in Sydney, the menu covers a lot of ground — wood-fired Neapolitan pizzas, handmade pasta, antipasti, pizza fritta, and desserts that most tables end up ordering twice. If…