In this episode we feature Luigi Esposito, owner of Via Napoli Pizzeria, Pizza Fritta 180, and the man behind the pizza many judge the best Neapolitan-style in Sydney.
VIA NAPOLI – LANE COVE, HUNTERS HILL AND SURRY HILLS This pizza joint has special accreditation from the highest authority of Neapolitan pizza-making to prove they make some of Sydney’s best. As soon as you walk in, you will smell the fresh dough, mozzarella, tomatoes and toppings cooking away in the woodfire pizza oven… Read […]
Luigi Esposito, the owner of Via Napoli, grew up following his grandparents around the streets of Naples selling freshly-made pizza fritta. It then came as no surprise that at aged 15, Luigi became a member of the prestigious AVPN. These days, Via Napoli has expanded and now has three branches – Lane Cove, Surry Hills, […]