Shaping pizza dough balls artisan baking process Via Napoli

What Is Authentic Neapolitan Pizza Dough? Ingredients, Fermentation & Technique

Neapolitan pizza isn’t defined by toppings or trends. At its heart, it’s defined by dough — simple, precise, and uncompromising. While many pizzas around the world borrow the name “Neapolitan,” authentic Neapolitan pizza dough follows a…

Interior of Via Napoli Pizzeria in Lane Cove featuring wood-fired pizza oven and dining tables

Via Napoli Pizzeria Lane Cove: A True Taste of Italy

Tucked away in one of Sydney’s most loved neighbourhoods, Via Napoli Pizzeria Lane Cove brings the flavours, warmth and traditions of Italy to the Lower North Shore. From authentic wood-fired Neapolitan pizza to handmade pasta and classic…

Interior view of Via Napoli Pizzeria in Surry Hills with diners enjoying Italian cuisine in a lively atmosphere.

Naples in Surry Hills: Italian Food, Wood-Fired Pizza & Pizzeria Culture

When you stroll down Crown Street in Surry Hills — one of Sydney’s most vibrant dining precincts — you’ll find restaurants serving every global cuisine imaginable. But for an authentic taste of Neapolitan pizza, Italian classics and…